Chipotle Lime Salmon

Chipotle Lime Salmon

Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Main Course
Cuisine Mexican
Servings 6


  • 1 medium lime juiced
  • 2 tablespoons olive oil
  • 1 tablespoons chipotle Tabasco sauce
  • 3 cloves garlic crushed
  • salt to taste
  • 1 teaspoon dried cilantro (or 1 tablespoon fresh)
  • 2 teaspoon honey optional
  • 1.5 pounds wild sockeye salmon


  • Preheat oven to 400 degrees F. Combine lime juice through honey to make marinade; stir well.
  • Place salmon, skin side down, in baking dish. Pour half of the marinade over the salmon.
  • Bake in the oven for about 12 minutes or until fish is cooked. Pour remaining marinade over salmon before serving.


This salmon is delicious with the honey, but feel free to omit or use less if desired. Serve with cauliflower rice and roasted or grilled vegetbles.
Keyword chipotle lime salmon




Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.