Cucumber Raita

Cucumber Raita

  • Servings: About 6
  • Difficulty: easy
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  • 1 cup full fat Greek yogurt
  • 1 medium cucumber
  • 2 T. fresh cilantro
  • 1/4 t. cumin
  • 1/4 t. salt


  1. Grate cucumber; squeeze water before adding to bowl.
  2. Combine with remaining ingredients and stir.

This cucumber yogurt sauce is delicious with Grilled Tandoori-Style Chicken or used as a dressing along with the leftover chicken in Tandoori-Style Chicken, Avocado, and Mango Salad.


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