Creole Seasoning Mix

Creole Seasoning Mix

  • Difficulty: easy
  • Print

Ingredients

  •  2 1/2 teaspoons paprika
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 1 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme

Directions

  1. Combine spices.
  2. Store in a mason jar. Use a grease pencil to label the lid.

This seasoning mix is great sprinkled on shrimp, fish or chicken. Try Creole Shrimp and Andouille Sausage with Kale.