This tuna salad packs lots of flavor, including a little spicy kick! It's a great low-carb lunch. Open and drain water/oil from can of tuna. Combine tuna, mayonnaise, and seasoning in a small bowl until mixed thoroughly. Scoop evenly into lettuce wraps just before serving. Serve on top of lettuce-leaf wraps, stuffed into a whole-wheat wrap with lettuce and pickles, or simply eat this tuna salad with a fork. Blackened Tuna Salad Lettuce Wraps
Ingredients
Instructions
Recipe Notes
Blackened Tuna Salad Lettuce Wraps
Prep Time 10 minutes
Total Time 10 minutes
Servings 2